Date | Menu for the day |
| Monday 16th February | TAGINE WITH COUS COUS |
| Tuesday 17th February | STIR FRY WITH PEANUT SATAY SAUCE AND RICE |
| Wednesday 18th February | SPAGHETTI BOLOGNESE |
| Thursday 19th February | SAUSAGE AND MASH POTATO WITH ONION GRAVY |
| Friday 20th February | FRIDAY SPECIAL |
01926 338421
