Date	Menu for the day
Monday 9th February	POTATO, CAULIFLOWER AND CHICKPEA COCONUT CURRY AND RICE
Tuesday 10th February	ENCHILLADAS WITH FRESH SALSA AND AVACADO SALAD
Wednesday 11th February	LEEK AND CHEDDAR SOUP AND RED PEPPER RISSOTTO WITH BREAD
Thursday 12th February	ROOT VEGETABLE COBBLER'S
Friday 13th February	FRIDAY SPECIAL

 

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